产品特性 Colorless or slightly yellow viscous transparent liquid, free from impurities visible to normal vision
产品包装 Bulk
Product Overview and Characteristics
Liquid glucose is refined from high-quality starch through an enzymatic process. It is a colorless or pale yellow transparent liquid with moderate sweetness, good solubility, and stable flowability, offering excellent moisture-retention and anti-crystallization properties. It is widely used in the food and beverage, candy and pastry, frozen dessert, baking, and pharmaceutical industries.
Sweetening and moisture retention
Used as a basic sweetener for candies, pastries, etc., while also providing moisture retention and extending shelf life.
Nutritional energy supply
In pharmaceuticals, it can be formulated into oral liquids or intravenous injections for rapid energy supplementation.
Texture improvement
Increases the softness and mouthfeel of products such as bread and pastries.